I love finding holiday items at Trader Joes and when I saw their “Sugar Plum Beverage” I knew I had to buy it and use it in a cocktail. It’s not very sweet — so this cocktail is very refreshing and be be made with or without the simple syrup.
Read MoreI do not remember when I decided to start making banana bread as a kid - but it’s now become my “thing”. Family and friends always save bananas for me in their fridge so that I can make them banana bread when I come visit.
Read MoreSince I cannot make it to Capri every time I want some lemon pasta… I decided to figure out how to make some yummy pasta myself. I made this recipe gluten & dairy free but if that’s not your thing you can sub regular pasta in and heavy cream instead of almond milk.
Read MoreI have recently gone gluten free - so that means lots of substitutions and healthier meals. I have been eyeing this pizza crust for a while but I was too scared to make it and didn’t know what I wanted??
Read MoreI am obsessed with all things lime and all things pomegranate, so this cocktail was a must for Christmas. I found a similar recipe and decided it was time to try it! My family called this my “Reindeer Gilmet”!
Read MoreIf you follow me on Instagram you know I am obsessed with this salad and eat it weekly. The only thing that stops me from eating it more is the price tag: $10 (yikes).
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